Fruit-filled bar cookies that blend tangy apricots, crunchy pecans and brown sugar. These apricot bars are a sweet treat for gift giving or serving at...

Tired of plain-old cornbread? Kick this side dish staple up a notch with Chef Eddy's Jalapeno and Cilantro Sweet Corn Cake. This sweet and spicy combo...

Take a culinary vacation down to good ol’ New Orleans with these homemade Bananas Foster Macarons! These banana macarons are filled with a homemade...

These Stained Glass Nutmeg Rounds taste incredible and also make a great gift or holiday decoration. The candy center makes these cookies look like...

These Two Tone Bars combine layers of chocolate and coconut to satisfy your sweet tooth like no other! These bars are rich and decadent and a...

Berry Peekaboo Bars are a shortbread crust with a layer or raspberry jam and covered with a decadent coconut layer. This vintage recipe is just as...

Creamy Apple Cobbler with Easy Oatmeal Crust combines apples and cream cheese filling for a rich, delicious cheesecake flavor without all the work. If...

Part brownie, part pudding and part spoon cake, this vintage recipe for Upside Down Chocolate Pudding is for anyone who loves ooey gooey chocolatey...

Sweet, simple, and bursting with orange flavor, these little Orange Cookies prove you don’t have to be big to be mighty. Super easy recipe that can be...

A light and fluffy coconut mousse that will delight your taste buds. This make ahead dessert will send you away to a tropical island getaway. Use the...

You can't go wrong with this Vintage White Butter Cream Frosting recipe from the Homemade Good News Cookbook Series, published 1992, volume XII, no. 4...

This sweet, creamy and nutty strawberry treat was first published in the 1970 Sharing Our Best Recipes Cookbook - a compilation of our employees'...