These beautifully colored Black Currant Macarons are filled with a deliciously tart black currant filling. Black currant, also known as Cassis, is a...

Chef Eddy's stunning purple hued macarons taste like a slice of blueberry cheesecake. Blueberry Cheesecake Macarons can easily be made a day or two...

The classic flavor combination of chocolate and peanut butter come together in these Peanut Butter Chocolate Chip Cookies. These soft peanut butter...

Take a culinary vacation down to good ol’ New Orleans with these homemade Bananas Foster Macarons! These banana macarons are filled with a homemade...

These sweet-n-sassy Pink Velvet Macaroons POP with color! Soft and chewy on the inside, with a lightly golden edge, these stand-out cookies command...

These fun Red Hot Cookies start with a tender sugar cookie base that's loaded with crushed Red Hot Candies® giving them an adorable red speckled...

These Stained Glass Nutmeg Rounds taste incredible and also make a great gift or holiday decoration. The candy center makes these cookies look like...

Berry Peekaboo Bars are a shortbread crust with a layer or raspberry jam and covered with a decadent coconut layer. This vintage recipe is just as...

Sweet, simple, and bursting with orange flavor, these little Orange Cookies prove you don’t have to be big to be mighty. Super easy recipe that can be...

These Peach Jam and Almond Oatmeal Bars are simple, yet are so satisfying. Made with pantry ingredients they can be in the oven in no time.

A crunchy, twice-baked Chocolate Almond Cherry Biscotti dipped in chocolate.

With soft insides and chewy outsides, these Red Velvet White Chocolate Chip Cookies are attention stealers. Lucky for you, they taste as heavenly as...