Recipes

Blueberry Cheesecake Macarons

Chef Eddy's stunning purple hued macarons taste like a slice of blueberry cheesecake. Blueberry Cheesecake Macarons can easily be made a day or two...

Bananas Foster Macarons

Take a culinary vacation down to good ol’ New Orleans with these homemade Bananas Foster Macarons! These banana macarons are filled with a homemade...

Lime Mousse with Sweet Dark Cherries

This Lime Mousse with Sweet Dark Cherries combines a refreshing lime mousse with sweet tart cherries for a mouth-watering dessert. An easy treat to...

Lemon Coconut Sandwich Cookies

Filled with our quick to make and oh-so-tart homemade lemon curd, these scrumptious Lemon Coconut Sandwich Cookies will disappear in no time. Make...

Chocolate Dipped Hazelnut Shortbread Hearts

These Chocolate Dipped Hazelnut Shortbread Hearts are a simple, yet delicious cookie that will fill the house with a fragrant smell. The addition of...

Baked Cake Doughnuts with Praline Sauce

These Baked Cake Doughnuts with Praline Sauce are soft and tender, but not fried. They can be made the day before and left unbaked in the fridge...

Stained Glass Nutmeg Rounds

These Stained Glass Nutmeg Rounds taste incredible and also make a great gift or holiday decoration. The candy center makes these cookies look like...

Praline Pecan Loaf

This Praline Pecan Loaf is going to become a staple at your breakfast table. A marriage of a nutty sticky bun and decadent cinnamon roll. This loaf is...

Bubble Loaf

From our Vintage Cookbook Sweet Treasures Collection, this buttery, gooey, pull-apart Bubble Loaf is packed full of chocolate chips and sinfully...

Lemon Sweet Milk Doughnuts

This classic sweet milk doughnut recipe has a light lemon flavor and a dusting of cinnamon sugar.
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