Recipes

Old-Fashioned Cherry Pie

Sweetalk community member Laci Steele took first prize in the 2019 South Carolina State Fair Cherry Pie Contest with this Old-Fashioned Cherry Pie...

Chocolate Cream Pie Parfaits

Chocolate Cream Pie Parfaits have a silky, creamy, chocolaty deliciousness that’s layered between crunchy graham cracker crumbs for the ultimate treat...

Turtle Pie

Ready for the dessert of your dreams? With a buttery graham cracker crust, a homemade caramel pecan filling, and a layer of rich ganache on top, this...

Chocolate Chip Cookie Pie

Chocolate Chip Cookie Pie is gooey, chocolaty and absolutely delicious! All the taste of the under baked part of a chocolate chip cookie in a pie form...

Danish Raspberry Ribbons

When you serve these Danish Raspberry Ribbons your friends will think you picked these up from a fancy Danish bakery. These buttery cookies topped...

Sour Cream Twists

Sour Cream Twists are a quick and easy pastry-like treat that anyone can make. These soft, yet flaky, twists are great with coffee, tea or as an...

Rustic Blackberry Tart

Looking for way to use those seasonal berries? This Rustic Blackberry Tart is an easy and irresistible dessert for any occasion. A blackberry tart...

Old Fashioned Doughnuts

You’ll want to skip the donut shop once you see how easy it is to make these Old Fashioned Doughnuts. These tasty treats have crisp edges and soft,...

Jalapeno and Cilantro Sweet Corn Cake

Tired of plain-old cornbread? Kick this side dish staple up a notch with Chef Eddy's Jalapeno and Cilantro Sweet Corn Cake. This sweet and spicy combo...

Homemade Vanilla Pudding

Why would you serve store-bought pudding when it is this easy to make Homemade Vanilla Pudding at home? Quick, easy and ready in under 30 minutes!...

Homemade Chocolate Pudding

Why would you serve store-bought pudding when it is this easy to make Homemade Chocolate Pudding at home? Quick, easy and ready in under 30 minutes!...

Flapper Pie

The Flapper Pie traces its origins back to the Canadian Prairie where you would often find it on the Sunday supper table or behind the dessert counter...
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