Plums and almonds are a charming combination. Just lightly sweetened, this Purple Plum Tart has the flair of a dessert you'd find in a high-end pastry...
A version of these tarts can be found in nearly every pastry shop in France. Ordinarily they are made with heavy cream but we replaced the heavy cream...
An easy recipe for Irish Soda Bread made with whole wheat flour, caraway seeds and currants. This soft, but hearty loaf is traditional for St. Patrick...