Recipes

Acai Pudding Cakes

Acai Pudding Cakes

Looking to add some antioxidants to your desserts? Our Acai Pudding Cakes fit the bill. Tender moist soufflé cake is topped with a delicious custard...
Lime Mousse with Sweet Dark Cherries

Lime Mousse with Sweet Dark Cherries

This Lime Mousse with Sweet Dark Cherries combines a refreshing lime mousse with sweet tart cherries for a mouth-watering dessert. An easy treat to...
Triple Chocolate Strawberry Parfaits

Triple Chocolate Strawberry Parfaits

Take your chocolate pudding obsession to the next level with these Triple Chocolate Strawberry Parfaits. Start with Chef Eddy's easy-to-make homemade...
Dairy-Free Lemon Curd

Dairy-Free Lemon Curd

Love silky smooth lemon curd, but wish it were made without butter? We got it! After several hours in the refrigerator this Dairy-Free Lemon Curd will...

Pralines and Irish Cream

This Pralines and Irish Cream is simple to make, yet so refined and with a flavor that pleases everyone. Not just for St. Patrick’s Day, Irish Cream...
Creme Brulee Bars on Shortbread

Creme Brulee Bars on Shortbread

Smooth and creamy Crème Brûlée on homemade shortbread cookies. These portable treats are decadent and oh-so-tasty.
Raspberry Curd

Raspberry Curd

This deliciously creamy homemade raspberry curd works well as a filling in eclairs or as a flavorful spread on countless breakfast items and breads.
Chocolate Mousse Tarts

Chocolate Mousse Tarts

Another Chef Eddy masterpiece, these Chocolate Mousse tarts are sophisticated without being fussy. Serve this recipe when you want to impress.
Lime Mousse

Lime Mousse

Creamy and sweet, Chef Eddy's Lime Mousse is a heavenly combination of zesty lime and silky whipping cream. Hidden beneath the mousse is a sweet...
Pomegranate Tea and Summer Berry Terrine

Pomegranate Tea and Summer Berry Terrine

Add a sophisticated flair to your next party with this pomegranate tea flavored gelatin mold loaded with tons of fresh blueberries, raspberries and...
Chef Eddy's Bread Pudding

Chef Eddy’s Bread Pudding

This is Chef Eddy Van Damme’s personal recipe for a moist, lightly spiced and thick bread pudding. One bite and you’ll hear the siren call of New...
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