Recipes

Triple Chocolate Strawberry Parfaits

Take your chocolate pudding obsession to the next level with these Triple Chocolate Strawberry Parfaits. Start with Chef Eddy's easy-to-make homemade...

Doughnut Bread Pudding

Kick your traditional bread pudding up a notch with the addition of glazed doughnuts! Doughnut Bread Pudding replaces french bread with glazed...

Dairy-Free Lemon Curd

Love silky smooth lemon curd, but wish it were made without butter? We got it! After several hours in the refrigerator this Dairy-Free Lemon Curd will...

Plum Cobbler with Sour Cream Biscuits

Forget the overly sweet cobbler from yesteryear. This Plum Cobbler with Sour Cream Biscuits recipe balances just the right tanginess from the black...

Easy Peach Crumble

This bubbly, buttery peach crumble was originally published in 1957 in the vintage cookbook, Alice in Brown Sugarland. Simple and easy, this 7...

Strawberry Peach Pound Cake Trifle

Homemade pound cake, strawberries, peaches and a vanilla cream filling make this trifle over-the-top, refreshing and easy to make for any summer...

Bourbon Peach Cobbler

Two Southern favorites, peaches and bourbon, are combined in this easy and comforting dessert.

Cherry Bubble Up with Homemade Biscuits

Delectable sweetness of summer! Red tart cherries marry beautifully with the sweetness of the golden crust - and make you pucker just a bit. The hint...

Creme Brulee Strawberry Tart

A rich, smooth and decadent Crème Brûlée Tart blanketed in ripe, fresh strawberries.
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