Recipes

Chocolate and Vanilla Marshmallow Frosting

Chocolate and Vanilla Marshmallow Frosting

This light and fluffy Chocolate and Vanilla Marshmallow Frosting can be made in just 5 minutes. This icing is in between a traditional buttercream...
Vintage White Butter Cream Frosting

Vintage White Butter Cream Frosting

You can't go wrong with this Vintage White Butter Cream Frosting recipe from the Homemade Good News Cookbook Series, published 1992, volume XII, no. 4...
Whiskey Caramel Sauce

Whiskey Caramel Sauce

How can you use this Whiskey Caramel Sauce? Let us count the ways.... Over vanilla ice cream and brownies, in your coffee, as a dipping sauce for...
Chocolate Ganache or Sauce

Chocolate Ganache or Sauce

This rich, versatile chocolate ganache is easy-to-make ahead of time and perfect served warm over just about anything. When warm, use chocolate...
Brown Sugar Glazed Ham

Brown Sugar Glazed Ham

Mouth-watering Brown Sugar Glazed Ham is a sweet and savory holiday favorite. This easy, 4 ingredient recipe produces a juicy and tender ham with...
Simple syrup

Simple Syrup

Simple Syrup is the secret ingredient in sweet tea, cocktails, sorbets and more. It can be used for soaking pound cake or for making candied fruits,...
Flavored Sugars

Flavored Sugars

Flavored Sugars are a great way to add a burst of flavor to any recipe. Lime Sugar is perfect for rimming a mojito glass. Cinnamon Sugar adds a sweet...
Steviacane Citrus Spice Glazed Ham

Steviacane Citrus Spice Glazed Ham

Brown sugar, orange juice, and fall spices combine for a sweet glaze that perfectly compliments roasted ham.
Crème Chantilly

Crème Chantilly

Crème Chantilly is also known as whipped cream. This delicious cream is the perfect topping to use in place of artificial whipped topping on pies,...
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