Recipes

Cinnamon Sugar Fry Bread Leaves

Bring the beauty of the outdoors to your Thanksgiving table by serving these festive Cinnamon Sugar Fry Bread Leaves. Crunchy on the outside and...

Apple Turnovers

Craving turnovers but short on time? These quick and easy homemade Apple Turnovers will soon become a new family favorite for breakfast or dessert....

Cinnamon Apple Nut Blondies

We took all the deep, rich buttery caramel flavor that you'd expect from a blondie and added in fresh diced apples and chopped pecans for a...

Applesauce Spice Muffins with Dried Cranberries

Make Ahead Applesauce Spice Muffins with Dried Cranberries are an easy breakfast, snack or brunch treat. The batter can be made and stored in the...

Pumpkin Chocolate Cheesecake Muffins

Pumpkin Chocolate Cheesecake Muffins make a great seasonal breakfast treat for fall and also are easy to pack in lunches for your kids.

Palmiers or Elephant Ears

Known by all kinds of names - palmiers, palm leaves, elephant ears and French hearts - these sweet French pastries are quick and super easy to make....

Pestiños

Pestiños are a traditional Spanish pastry made from flour, aniseed, olive oil, wine and a little sugar. This flaky, twisted fritter is most often...

Buñuelos

These tasty fried sweet dough balls sprinkled with cinnamon sugar are a popular treat in Mexico and Latin America. The recipe originates from Spain...

Kaalberg Pumpkin Bread

This Kaalberg Pumpkin Bread recipe has evolved over 25 years of trial and effort, resulting in a wonderfully moist and sweet batter bread.
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