Recipes

Toasted Almond Cake

Dense, nutty and sweet, this cake works well for breakfast, brunch or afternoon tea.

Pumpkin Pie Croissants

Simple and quick, this 5 ingredient recipe is ready in a snap and tastes like you were in the kitchen for hours.

Pumpkin Pie Crescent Rolls

This super easy and kid-friendly recipe comes from Sweetalk Community member Christine Libbey. Just mix four ingredients and roll inside prepackaged...

Pears Helene

Fresh pears drizzled with chocolate sauce and served with vanilla ice cream.

Black Russian Cake

Kahlua, vodka and creamy chocolate pudding combine to make a moist and delicious cake that tastes just like a Black Russian cocktail. This decadent...

Apricot Bars

Fruit-filled bar cookies that blend tangy apricots, crunchy pecans and brown sugar. These apricot bars are a sweet treat for gift giving or serving at...

Fruitcake Cookies

Ditch the fruitcake this year for Fruitcake Cookies! Assorted dried fruit and pecans are soaked in liqueur overnight, then added to a spiced, citrusy...

Cranberry Coconut Cake

Layers of moist, rich coconut cake are offset by sweet-tart cranberry filling in this stunning Cranberry Coconut Cake. Then we top the whole thing...

Butterscotch Pecan Pie

This Butterscotch Pecan Pie is a tasty twist on a classic pecan pie. The addition of butterscotch chips gives this family favorite an extra boost of...

Pumpkin Pie Macaroons

Traditional macaroons get a fall touch with the flavor of pumpkin pie in these Pumpkin Pie Macaroons. Full of coconut, pumpkin puree, and just the...
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