Recipes

Pecan Caramel Trifle

Pecan Caramel Trifle

Layer upon layer of deliciousness! You'll want a big spoon when dishing out this dessert. Chef Eddy made this Pecan Caramel Trifle with authentic...
Chocolate Chip Sweet Potato Cookies

Chocolate Chip Sweet Potato Cookies

Some of our loyal followers have food allergies so these wonderful Chocolate Chip Sweet Potato Cookies are made without any eggs and dairy. However,...
Apple Cider Cookies With Salted Caramel Drizzle

Apple Cider Cookies With Salted Caramel Drizzle

All the flavors of a steaming mug of apple cider, but baked into cookie form, these Apple Cider Cookies With Salted Caramel Drizzle will warm your...
Banoffee Cake with Salted Caramel Cream Cheese Frosting

Banoffee Cake with Salted Caramel Cream Cheese Frosting

Seconds please! Filled and frosted with a delicious caramel cream cheese frosting, this fluffy Banoffee Cake with Salted Caramel Cream Cheese Frosting...
Banana Cake with Peanut butter Frosting

Banana Cake with Peanut Butter Frosting

We're not monkeying around, this Banana Cake with Peanut Butter Frosting is to die for! A tender, made-from-scratch layered banana cake is filled and...
Tennessee Jam Cake with Brown Sugar Whiskey Glaze

Tennessee Jam Cake with Brown Sugar Whiskey Glaze

This southern Tennessee Jam Cake with Brown Sugar Whiskey Glaze is perfectly moist and tender thanks to the addition of jam and buttermilk. Lightly...
Strawberry Cupcakes with Lemon Buttercream Frosting

Strawberry Cupcakes with Lemon Buttercream Frosting

These made-from-scratch Strawberry Cupcakes with Lemon Buttercream Frosting are a moist and flavorful cupcake that anyone can master. Full of fresh...
Black Currant Macarons

Black Currant Macarons

These beautifully colored Black Currant Macarons are filled with a deliciously tart black currant filling. Black currant, also known as Cassis, is a...
Low Sugar Heavenly Almond Cake

Low Sugar Heavenly Almond Cake

Looking or a cake that will please everyone? This Heavenly Almond Cake is it! Cakes made with reduced sugar often suffer from not being tender enough....
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