Bring the beauty of the outdoors to your Thanksgiving table by serving these festive Cinnamon Sugar Fry Bread Leaves. Crunchy on the outside and...

Sour Cream Twists are a quick and easy pastry-like treat that anyone can make. These soft, yet flaky, twists are great with coffee, tea or as an...

Delectable scones make these Rosemary Pecan Scones With Ham and Homemade Plum Jam a perfect amuse bouche for dinner or for brunch. The herbal and...

Looking for a nutritious muffin packed with bananas, pumpkin seeds, oats, and raisins? Look no further. You can make these either with white whole...

Golden and buttery, these Sour Cream Scones are moist and lightly sweet. Serve at breakfast, afternoon tea or at a holiday brunch. Top with a variety...

All the goodness of an apple pie wrapped up in a "no utensils necessary" package. These delicious muffins are good for breakfast or an after school...

Peach turnovers are a Southern classic. Our version is baked instead of fried to lower the fat content (but not the deliciousness!)

This sweet, cake-like Strawberry Banana Bread is easy to make and full of fiber-rich bananas and antioxidant-rich strawberries. Replace the all...

This cookie has been loved in Belgium for hundreds of years. Famous chefs have it on their dessert menu, and a major American airline has been serving...

This Spiced Apple Walnut Loaf contains apples, walnuts and the perfect combination of spices. It is moist and delicious and the perfect snack!

Cookie or candy? The best of both! Simply Sinful Cookies combine salty crackers with butter, sugar, pecans and chocolate for a wonderfully crunchy...

Simple Syrup is the secret ingredient in sweet tea, cocktails, sorbets and more. It can be used for soaking pound cake or for making candied fruits,...