Homemade Hot Sauce will be your new favorite condiment of choice. Hardest thing about this recipe will be deciding what to put it on first.

Spice up your Cinco de Mayo with a platter of spicy fajitas. Chipotle chiles provide a kick of heat, while brown sugar cools your taste buds and...

Celebrate Cinco de Mayo in style with this Margarita Cake that incorporates all the flavors of a Classic Margarita - fresh lime juice, tequila, lime...

Sweet flour tortilla shell filled with caramel apples and topped with a brown sugar sauce.

A popular dessert from Yucatan, Mexico this Coconut Tart is a wonderful treat to welcome in Spring. Serve topped with fresh whipped cream for a...

This rich, fudgy cake is the perfect gluten-free treat for chocolate lovers. It’s also traditional for the Jewish holiday of Passover.

Tamales are typically made with chicken or pork, but did you know that you can also make them sweet? These tamales are sweetened with pineapple,...

Chocoflan or “Impossible Cake” is a popular Mexican dessert that blends a rich chocolate cake layer with creamy flan layer topped with cajeta (dulce...

A refreshing salsa loaded with fresh pomegranate seeds and English cucumbers for a tangy, yet sweet combination. Super easy and quick recipe.

Capirotada is a traditional Mexican dessert similar to bread pudding. Layers of toasted bread, nuts, raisins and cheese are soaked in a rich caramel...

Smooth, creamy chocolate with a hints of cinnamon and chipotle. Topped with shaved chocolate and Creme Chantilly.

This lightly sweetened granita is refreshing and can be served as a dessert or an intermezzo. Different citrus fruits can be used but a good rule of...