Recipes

Key Lime Layer Cake Imperial

Key Lime Layer Cake

Sometimes limes play second fiddle to their yellow cousins, but for anyone who loves bright citrus flavor, this Key Lime Layer Cake is sure to be a...
Peach Cobbler Cream Cheese Pound Cake Imperial

Peach Cobbler Cream Cheese Pound Cake

Peach Cobbler and Pound Cake are two of our most popular desserts, which is why Chef Eddy combined them into this fabulous mashup! Peach Cobbler Cream...
White Chocolate Strawberry Tart Imperial

White Chocolate Strawberry Tart

On the fence with white chocolate? Well, in combination with strawberries and raspberries (or use just one type of fruit) it is sure convert you into...
Homemade Strawberry Shortcake imperial

Homemade Strawberry Shortcake

Chef Eddy's Homemade Strawberry Shortcake is a crumbly and buttery shortcake filled with clouds of strawberry and cream. While he keeps all the...
Lemon Basil Macarons Imperial

Lemon Basil Macarons

Are you a novice or a pro macaron maker? Either way, this is a must-make flavor. Basil adds a deliciously fresh herbal touch to a sweet and tangy...
Mango Meringue Pie Imperial

Mango Meringue Pie

Why should lemon meringue get all the love? The tropical goodness of fresh mango flavor shines in this Mango Meringue Pie. A buttery crust is filled...
Italian Easter Tart Imperial

Italian Easter Tart

Looking for that ONE must have Easter dessert? This Traditional Sicilian Easter tart starts with a buttery crust that's filled with a creamy ricotta...
Hibiscus Shortbread Cookies Imperial Sugar

Hibiscus Shortbread Cookies

These Hibiscus Shortbread Cookies combine a simple buttery shortbread cookie base with hibiscus. Hibiscus lends a wonderful aromatic, almost cranberry...
Strawberry Pinwheel Cookies Imperial

Strawberry Pinwheel Cookies

A cookie that’s delicious, easy, and fun? These Strawberry Pinwheel Cookies check all of the boxes. Chef Eddy spruced up a classic cookie with a...
Apricot Sweet Rolls Imperial

Apricot Sweet Rolls

Love a good pastry? These Apricot Sweet Rolls are filled with tangy, sweet apricots and nutty almonds. The rolls are perfect for brunch or breakfast...
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