Recipes

Oven-Baked Rice Pudding Imperial

Oven-Baked Rice Pudding

What to do with leftover rice? Make Oven-Baked Rice Pudding! This classic recipe first appeared in the 1988 edition of Homemade Good News Cookbook and...
Pumpkin French Toast Casserole

Pumpkin French Toast Casserole

The smell of Fall is in the air! Especially if you put this Pumpkin French Toast Casserole in your oven. This simple, one-bowl recipe is a delicious...
Strawberry Coffee Cake

Strawberry Coffee Cake

Use fresh strawberries to make this tender and delicious Strawberry Coffee Cake. It has a tasty sugary crust on the outside and has an almost custardy...
Peach Blackberry Coffee Cake

Peach Blackberry Coffee Cake

This Peach Blackberry Coffee Cake has layers of dense coffee cake, fresh peaches and blackberries, buttery streusel, and a sweet glaze to top it off....
Slow Cooker Peach Cobbler

Slow Cooker Peach Cobbler

This easy Slow Cooker Peach Cobbler is a great way to use those fresh summer peaches from the farmer’s market. Scoop out a ladle full of warm peach...

Frontier Pecan Cake

This Frontier Pecan Cake is chock full of pecans and is the perfect accompaniment to a steaming cup of coffee. This cake can feed a crowd as a little...

Breakfast Parfaits with Fruit & Granola

Running out of the house again without breakfast? Don't start your day hungry. Pop some Greek yogurt in a jar along with our low sugar granola. This...

Cream Cheese and Caramelized Pumpkin Seed Muffins

Pumpkin and cream cheese go together like Cinderella and Prince Charming - a match made in heaven! Fluffy pumpkin muffins are filled with a cream...
Cinnamon Pumpkin Muffins

Cinnamon Pumpkin Muffins

These fluffy and tender pumpkin muffins have a cake-like consistency and a bold pumpkin flavor. Autumn favorite's spices - nutmeg and cinnamon - are...
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