Recipes

Toasted Hazelnut Crust Pumpkin Tart

Toasted Hazelnut Crust Pumpkin Tart

Traditional pumpkin pie is in for some competition from Chef Eddy's Toasted Hazelnut Crust Pumpkin Tart. This tart has a firm, crumbly hazelnut crust...
Pineapple Fudge

Pineapple Fudge

Pineapple Fudge is fun twist on a favorite. Delicious white chocolate fudge speckled with pineapple is easy to make on the stove without a candy...
Chocolate Chip Cookie Dough Fudge

Chocolate Chip Cookie Dough Fudge

While eating raw cookie dough is very tempting, for safety reasons it simply isn't a good idea. So when you crave the taste of a big scoop of cookie...
Southern Pineapple Pie

Southern Pineapple Pie

This Southern Pineapple Pie has a burst of tropical summer sunshine baked right into it. Full of juicy pineapple with a custard center, fluffy...
Sour Cream Pecans

Sour Cream Pecans

These sweet, glazed pecans are a lot like a pecan praline, but made with sour cream to give them a white candy coating and a hint of tanginess. Enjoy...
Shaker Lemon Pie

Shaker Lemon Pie

Pucker up! This Shaker Lemon Pie is a classic recipe for a reason. Generations have loved this sweet/tart, lemony pie where no ingredient goes to...
Lemon Fudge

Lemon Fudge

Our Lemon Fudge has just the right balance of lemon to white chocolate flavor. Best served straight from the fridge as the texture and flavor will be...
Ice Cream Sundae Bark

Ice Cream Sundae Bark

An ice cream sundae that doesn’t melt? Each bite of this Ice Cream Sundae Bark tastes like an ice cream sundae without the mess. Crunchy white...
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