Recipes

Pumpkin Pie With Hazelnut Streusel

There will always be a place in our heart for classic pumpkin pie, but for those times when you want something a little bit "more", there's Chef Eddy...

Creme Brulee Strawberry Tart

A rich, smooth and decadent Crème Brûlée Tart blanketed in ripe, fresh strawberries.

Cranberry Cheesecake Pie

An ultra creamy, delectable cheesecake topped with a homemade, non-apologetically tart cranberry puree. It's the ultimate sweet and tart combo for the...

Strawberry Lemon Chiffon Pie

Aficionados of lemon desserts will absolutely love this airy, refreshing and bright lemon flavored pie. Serve with fresh strawberries, blackberries or...

Grapefruit Greek Yogurt Faux Cheesecake

Greek yogurt makes this delicious Faux cheesecake light and creamy and while drastically cutting calories. For a summer version replace grapefruit...

Wine Gelée Topped Cheesecake Minis on Hazelnut Cookies

This elegant dessert is for grownups only! Sweet moscato wine gelée is the crowning glory of this dessert. Mini cheesecakes sit atop a homemade...

Pecan Crusted Butterscotch Pie with Salted Butterscotch Sauce

Creamy butterscotch custard pie with a crushed pecan crust and topped with salted butterscotch sauce.

Corn Syrup Free Chocolate Pecan Pie

Dense chocolate brownie pie studded with fresh pecans.

Sweet Potato Pie

Classic sweet potato pie has been a staple at family celebrations for generations. Here, Chef Eddy gives us his version of this Southern staple.
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