Recipes

Pestiños

Pestiños are a traditional Spanish pastry made from flour, aniseed, olive oil, wine and a little sugar. This flaky, twisted fritter is most often...

Buñuelos

These tasty fried sweet dough balls sprinkled with cinnamon sugar are a popular treat in Mexico and Latin America. The recipe originates from Spain...

Apple Apricot Walnut Muffins

Chunks of fresh apple, dried apricot and walnuts compliment the dense texture of these delicious muffins. Perfect for breakfast, an after-school snack...

Chef Eddy’s Doughnuts

Chef Eddy’s Doughnut recipe takes you step-by-step, teaching you how to create warm and fresh homemade donuts that are ready for a delicious glaze...

Caramel Cinnamon Roll Style Biscuits

Gooey pecan caramel cinnamon rolls are a delicous way to start any day. These sticky buns are easy to make and irresistible to anyone that just smells...

Border Butter Flake Biscuits

These Border Butter Flake Biscuits are perfect to serve at breakfast or brunch. This vintage recipe makes biscuits with a natural and full flavor....

Steviacane Blueberry Muffins

Big blueberry flavor is packed into this low sugar muffin! When you use Steviacane instead of granulated sugar, you cut the calories and sugar content...

Steviacane Cream Puffs

Flaky, buttery cream puff recipe that substitutes Steviacane for sugar to maintain the same great taste but reduce the calories by two-thirds. Filled...

Plum Sweet Bread Crescents

A delicous plum filling makes this sweet bread the perfect treat to serve for breakfast or as a dessert at your next luncheon.

Twice as Nice Banana Nut Muffins

Quick and easy, these extra moist banana nut muffins have both walnuts AND pecans, adding an extra kick of dietary fiber and essential nutrients for...

Flaky Butter Biscuits

Tender, flaky, and melt-in-your-mouth perfection. These biscuits are so easy to make. Drizzle them with honey for a sweet and delicous treat.
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