Recipes

Chocolate Peanut Butter Bon Bons

A classic recipe from the 1992 issue of Homemade Good News. These Chocolate Peanut Butter Bon Bons package well and make great gifts.

White Chocolate Strawberry Shortcake Truffles

Chef Eddy's White Chocolate Strawberry Shortcake Truffles rival those created by high-end European chocolatiers.

Salted Caramel Peanut Butter Cups

Our chocolate peanut butter cup recipe gets a new, decadent twist by adding delicious salted caramel. You'll be surprised how super simple they are to...

Pumpkin Marshmallows

Light & fluffy with a touch of pumpkin spice, add a pumpkin flavored marshmallow to your coffee or eat them right out of the pan as a Fall treat.

Chocolate Pumpkin Truffles

Bite-sized pumpkin truffles coated in dark chocolate and topped with crushed graham crackers.

Candy Corn Fudge

Take Chef Eddy's famous vanilla fudge, add yellow and orange food coloring and layer it to create this scrumptious candy corn fudge.

Candied Sugar Flowers

You already know that flowers smell great. Did you know that some of them taste great too? Edible flowers coated in a superfine sugar mixture make...

Chocolate Honey Nougat

With just 5 ingredients - sugar, honey, egg whites, chocolate chips and pinch of salt - you can create a chewy confection that has been loved by...

Cocoa Almond Truffles

This no-bake Cocoa Almond Truffle recipe is so easy - just mix, stir and roll - that you'll be surprised at how decadent it tastes. Intense chocolate...
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