Recipes

Toasted White Chocolate Mocha

Toasted White Chocolate Mocha

Skip the coffee shop and make this Toasted White Chocolate Mocha at home. Toasted white chocolate gives it a caramelized flavor that is outstanding. A...
Raspberry Butter

Raspberry Butter

Raspberry Butter is a sweet and creamy spread that's delish on rolls, scones, biscuits, waffles, pancakes, toast, and so much more. This fun, flavored...
Apple Cinnamon Quesadillas

Apple Cinnamon Quesadillas

Who says quesadillas have to be savory? These Apple Cinnamon Quesadillas are packed with cream cheese, vanilla, cinnamon, and apples, and sandwiched...

Rosemary Pecan Scones With Ham and Plum Jam

Delectable scones make these Rosemary Pecan Scones With Ham and Homemade Plum Jam a perfect amuse bouche for dinner or for brunch. The herbal and...
Instant Pot® or Slow Cooker Chicken Carnitas

Instant Pot® or Slow Cooker Chicken Carnitas

Craving high-end Mexican food? Simmered for hours, there’s no doubt that these flavorful Instant Pot® or Slow Cooker Chicken Carnitas will become a...

Chef Eddy's Cream Horns

You'll be amazed at how easy cream horns are to make. They look and sound fancy, but you don't need to be an expert baker to make them. The not-too...
Raspberry Curd

Raspberry Curd

This deliciously creamy homemade raspberry curd works well as a filling in eclairs or as a flavorful spread on countless breakfast items and breads.
Ginger Pear Preserves

Ginger Pear Preserves

This classic Ginger Pear Preserves recipe was originally published in our 125th Anniversary Cookbook, which included a compilation of recipes from our...
Strawberry Beignets

Strawberry Beignets

Golden, deep fried sweet beignets with a hidden surprise - strawberries! This sweet yeast dough is soft, pillowy, fluffy and airy. Its the perfect...
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