Recipes

Old Fashioned Sea Foam Candy

Light and airy, this old fashioned sea foam recipe is found in one of our vintage cookbooks from 1951, Sue's Candy Kettle and Some of Her Success...

Kolacky Cookies

These two-bite low-sugar cookies are also known as "kolache cookies" and have been made by grandmothers and mothers for generations. The cream...

Creme Brulee Strawberry Tart

A rich, smooth and decadent Crème Brûlée Tart blanketed in ripe, fresh strawberries.

Beeville Honey Cakes

This classic recipe has been a fan favorite for over 38 years! Sweet little Honey Cakes topped with an ooey, gooey honey and brown sugar glaze.

Luscious Lemon Pound Cake

Did you know that a pound cake actually tastes better the day after it has been baked? This lovely lemon pound cake is a great make ahead dessert for...
Pecan Pie Bars

Pecan Pie Bars

All the pecan pie flavor you love, with none of the mess! These portable Pecan Pie Bars are sticky and sweet little bites of heaven.
Gingersnap and Orange Cheesecake

Gingersnap and Orange Cheesecake

Creamy smooth orange cheesecake with a dense gingersnap crust.
Macaroni & Cheese

Macaroni & Cheese

Nothing says comfort food like oven-baked macaroni & cheese. Real cheddar cheese (not the powdered stuff), evaporated milk, eggs and a touch of brown...
Corn Syrup Free Pecan Pie

Corn Syrup Free Pecan Pie

Tradition holds that the first pecan pies were made by French settlers in Louisiana. Colonial recipes contained little more than pure cane sugar, eggs...
Pestinos

Pestiños

Pestiños are a traditional Spanish pastry made from flour, aniseed, olive oil, wine and a little sugar. This flaky, twisted fritter is most often...
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