Melanie

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Peach Upside Down Cake

Turn your dessert upside down with a light, fluffy homemade yellow cake topped with sweet brown sugar, butter, and fresh southern peaches!

Pretzel Bread Rolls

A roll with the taste and texture of a pretzel. Use as a side dish or as a bun for sandwiches and hamburgers.

Peanut Butter Lovers Sheet Cake

The peanut butter lovers in your life will swoon over this cake! A simple chocolate cake topped with a rich peanut butter buttercream frosting loaded...
Macaroon Brownies imperial

Macaroon Brownies

How could you make a rich, fudgy brownie better? By adding a layer of chewy coconut on top! Macaroon Brownies are a fun mashup of a brownie and...

White Texas Sheet Cake

In this twist on the classic, vanilla and butter flavors shine through, complemented by toasted pecans. Perfect for a weeknight dessert or to bring to...
Cream Cheese Coffee Cake Cookies

Cream Cheese Coffee Cake Cookies

A favorite breakfast treat in cookie form, these cookies are soft and thick with a generous streusel topping.
Copycat Sugar Cookie Double Doozies® imperial

Copycat Sugar Cookie Double Doozies®

Indulge in the sweet and delightful charm of Sugar Cookie Double Doozies, a copycat version of the iconic cookies from the Great American Cookie...

Peach Jam and Almond Oatmeal Bars

These Peach Jam and Almond Oatmeal Bars are simple, yet are so satisfying. Made with pantry ingredients they can be in the oven in no time.

Frosted Fudge Cake

A play on the classic Little Debbie® Frosted Fudge Cakes, this cake is fudgy, yet light in texture, and is sure to satisfy your chocolate craving.

Blackberry Almond Pinwheels

Blackberry Almond Pinwheel Cookies are as delicious as they are visually appealing, like a cross between a sugar cookie and a jelly doughnut.

Irish Cream Pie

Don’t save the Bailey’s desserts just for St. Patrick’s Day. This Irish cream pie is refreshing, creamy, and decadent all year round. A chocolate...
Orange Almond Ricotta Cake

Orange Almond Ricotta Cake

Tender, moist, and above all, delicious, this gluten-free cake is made with almond flour, fresh orange zest and ricotta cheese. Best of all, this...

Bailey's Butter Cake

This buttery cake has Bailey’s Irish Cream baked right in AND in the sweet glaze on top! Just pour the glaze on the warm cake and let it sit overnight...
cinnamon candied walnuts imperial

Cinnamon Candied Walnuts

These Cinnamon Candied Walnuts start with heart-healthy walnuts and coat with a crunchy cinnamon sugar glaze. Not a fan of cinnamon? Just leave it out...

Lemon Coconut Quick Bread

For teatime, breakfast, or dessert, this Lemon Coconut Quick Bread comes together in a jiffy and is the perfect combination of tart and sweet.

Molten Mocha Java Cakes

It is hard to believe that one of the most loved desserts can be so easy to make. You may prepare these a day ahead and bake them right after serving...

Cherry Walnut Snowball Cookies

The classic snowball cookie with a surprise inside! Sweet cherries fill these cookie delights, and add a nice change to the original.
Pignoli Cookies

Pignoli Cookies

Pignoli Cookies are traditional Italian cookies made using almond paste and pine nuts. This quick and easy 6-ingredient recipe is ready in under 45...

Carrot Apple Pancakes

These simple pancakes are amped up with nutritious carrot and apples and can be made in advance, frozen and toasted when you are ready to eat —...
Biscoff Cookies (Speculoos Cookies)

Biscoff Cookies (Speculoos Cookies)

This cookie has been loved in Belgium for hundreds of years. Famous chefs have it on their dessert menu, and a major American airline has been serving...
Peanut Butter Crunch

Peanut Butter Crunch

Our peanut butter crunch recipe is nuts. Literally. Take fresh peanuts and chop them up. Make them into a smooth peanut butter like cream mixture...

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