Bree Hester

Community Member since 2013

88 published recipes

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Bree studied as an undergraduate at College of Charleston, graduating with a BS in Elementary Education. She received her nutrition training and certification from Bauman College. Bree is the founder of bakedbree.com and was named a Top 100 Food Blogger. She is a regular contributor to Simple As That. Her work has been featured on Oprah.com, Pinhole Press, Martha Stewart Weddings, Apartment Therapy, Parents.com, Yogalife, Philadelphia Magazine, Babble, and The Huffington Post.

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Apple Cheddar Pecan Bread

This sweet and savory bread is incredible toasted with butter for an afternoon snack or easy breakfast. Its also perfect alongside a hearty bowl of...

Apple Pound Cake with Rum Glaze

A fall twist on pound cake. This moist pound cake is loaded with crisp apples and topped with a rum glaze for a little kick.
Baked Carrot Cake Doughnut

Baked Carrot Cake Doughnut

This Baked Carrot Cake Doughnut recipe has all the flavors of carrot cake in a baked donut form topped with a cinnamon cream cheese glaze. Perfect for...
Banana Cream Pie with Coconut and Lime imperial

Banana Cream Pie with Coconut and Lime

A tropical twist on the classic banana cream pie. This Banana Cream Pie with Coconut and Lime is layered with bananas, a creamy custard, freshly...
Black Forest Trifle

Black Forest Trifle

This Black Forest Trifle brings a "wow" factor to any table. Our recipe is for individual trifles, but would also work as one larger dish. An easy,...

Blackberry and Blueberry Pandowdy

This is an incredibly simple summer dessert that highlights berries that are perfectly ripe and in season. You can swap blackberries for raspberries,...
Blueberry Thyme Lemon Jam

Blueberry Thyme Lemon Jam

This simple Blueberry Thyme Lemon Jam with fresh thyme and lemon is not too sweet. It has tartness from the lemon, and just enough thyme to know that...

Bunny and Chick Cup Cones

These adorable bunnies and chicks are going to be the hit of your Easter celebration. Kids and adults alike will love these fun cup-cones. You bake...

Bunny Buns

Bunny Buns are made with a sweet bread dough that is easy to work with and perfect for little helpers. Just a twist takes a simple roll and turns it...

Candied Pretzel Sticks

Sweet, salty and crunchy all at once, Candied Pretzel Sticks make a great snack any time. Quick, easy and only 5-ingredients!
Carrot Cake Trifle

Carrot Cake Trifle

A delicious take on the classic carrot cake. Moist carrot cake layered with a mascarpone cream, fresh pineapple, toasted coconut, and chopped pecans....

Chick Cottage Cupcakes

Easter isn’t just about the Easter bunny; let’s not forget the chicks need a place to sleep too! Little ones can build a cozy cottage and then eat it...

Chocolate French Toast Cookies

A cookie that tastes like your favorite breakfast treat, French toast! This version is full of chocolate and maple flavor. Rolled in a generous amount...
Chocolate Preacher's Cake

Chocolate Preacher's Cake

The term “preacher’s cake” comes from the idea that you need something quick to serve when the preacher is on his way to your home for a visit. This...

Chocolate Rum Cake

A chocolate twist on the classic rum cake. This cake is incredibly moist and has just enough kick from dark rum. This cake tastes best when the syrup...
Cinnamon Roll Turkeys

Cinnamon Roll Turkeys

Turn your favorite cinnamon roll recipe into cute Thanksgiving turkey cinnamon rolls. This dough is made in a bread machine, and can be assembled the...
Cloverleaf Rolls

Cloverleaf Rolls

Your guests will feel lucky when you serve these Cloverleaf Rolls on St. Patrick’s Day. Sweet, tender, and oh-so buttery, this dough is very forgiving...

Copycat Peanut Butter Chocolate Double Doozies®

No need for a trip to the shopping mall to indulge in this popular cookie treat; create these colorful sandwich cookies at home. Two delicate and...

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Bree Hester
May 20, 2014

I had never had Sticky Toffee Pudding before I made this, and now I cannot get enough. I LOVED this recipe. The orange cuts the sweetness and adds a little tartness which I really loved and the macadamia nuts add crunch.

Bree Hester
May 20, 2014

A fun twist on the Christmas Cookie. Homemade cannolis are worth the effort.

Bree Hester
May 20, 2014

These will be made many times at my house. Perfect for a picnic or 4th of July party. Tender crust and so much easier to cut than a pie.

Bree Hester
May 20, 2014

Rich, creamy, and chocolaty. So good.

Bree Hester
May 20, 2014

Different and really good. Rich but has lots of great texture. My friends loved this dessert.

Bree Hester
Mar 04, 2014

Delicious and tender. Lemony and have lots of juicy berries.

Bree Hester
May 20, 2014

My kids declared these the best cookies ever. So much fun to have homemade animal crackers.

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